Salted Lemon Edamame (Sandra Lee)

Prep Time: 2 Minutes

Cook Time: 15 Minutes

Ready In: 17 Minutes

Servings: 5

Ingredients:

1 package frozen edamame ( soybeans), in shell

2 lemons

1 tablespoon salt and pepper blend

Directions:

1. Boil the edamame according to package directions. Strain and place in a serving bowl. Juice 1 lemon and pour over the top of the beans. Sprinkle with salt and pepper blend. Serve garnished with lemon slices.

By RecipeOfHealth.com