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Salt and Pepper Chicken
 
recipe image
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Ready In: 20 Minutes
Servings: 4
Adapted from Company's Coming Chicken Now -Great for the grill!
Ingredients:
2 lbs chicken breasts or 2 lbs chicken thighs or 2 lbs chicken wings
2 tablespoons low sodium soy sauce
2 teaspoons montreal steak spice, i suggest faux montreal steak rub seasoning mix - substitute
1/2-1 teaspoon fresh coarse ground black pepper
1/2-1 teaspoon lemon pepper
1/4 teaspoon seasoning salt, more if desired
Directions:
1. Combine ingredients in a ziploc bag and shake to cover chicken pieces.
2. Let sit 2 hours or overnight for more pronounced flavour.
3. Bake or Grill until juices run clear.
4. For OAMC: freeze after step one, defrost overnight in fridge and then Bake or Grill as directed.
By RecipeOfHealth.com