Salsa Burger Club Recipe

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Salsa Burger Club
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Ingredients:

Directions:

  1. Toast the slices of bread without butter in a toaster or toaster over until VERY lightly browned.
  2. In a small cup, mix the cream cheese and hot sauce (to taste) together until completely blended.
  3. Wet a paper towel completely with water and lay on a microwave-safe plate. Place the frozen burger patties on the paper towel and fold it once over them so they are sandwiched. Microwave for 35 seconds.
  4. Spread half of the cream cheese mixture thick onto each black bean burgers.
  5. Build the sandwich so the layers (from top to bottom) are as follows: Bread, Mesclun, Burger, Bread, Salsa, Burger, Bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.21 Kcal (453 kJ)
Calories from fat 32.41 Kcal
% Daily Value*
Total Fat 3.6g 6%
Cholesterol 3.53mg 1%
Sodium 318.7mg 13%
Potassium 61.11mg 1%
Total Carbs 12.93g 4%
Sugars 2.24g 9%
Dietary Fiber 3.08g 12%
Protein 7.54g 15%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 3%
Iron 4.2mg 24%
Calcium 50.8mg 5%
Amount Per 100 g
Calories 156.42 Kcal (655 kJ)
Calories from fat 46.84 Kcal
% Daily Value*
Total Fat 5.2g 6%
Cholesterol 5.1mg 1%
Sodium 460.66mg 13%
Potassium 88.32mg 1%
Total Carbs 18.69g 4%
Sugars 3.24g 9%
Dietary Fiber 4.45g 12%
Protein 10.9g 15%
Vitamin C 1.7mg 2%
Vitamin A 0.1mg 3%
Iron 6.1mg 24%
Calcium 73.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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