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Salisbury Steak
 
recipe image
Prep Time: 5 Minutes
Cook Time: 40 Minutes
Ready In: 45 Minutes
Servings: 4
This came from an old family friend. Soooooo good and sooooo easy!! My picky nine year old sister even asks for seconds!
Ingredients:
1 1/2-2 lbs lean ground beef
1 (300 g) box chicken stove top stuffing mix (see note below)
1 cup water
Directions:
1. Mix all three ingredients together.
2. Form into patties.
3. Bake at 375 degrees for 20 - 35 minutes.
4. Serve with mashed potatoes and gravy ( we used a packaged kind or if you have leftover beef gravy use that too).
5. Note: Since I don't have a box of stuffing on had, (and since I couldn't publish the recipe without a size for the stuffing) I just guessed at the size. Basically, it's just a normal size box of stuffing.
By RecipeOfHealth.com