Directions:
- Combine egg, bread crumbs, tomato juice and onions; add ground beef.
- Shape into oblong patties, brown in skillet.
- Add gravy mix and water, stirring until smooth.
- Cover with sliced mushrooms if desired.
- Cover and simmer 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.51 Kcal (1279 kJ) | ||
| Calories from fat | 165.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.37g | 28% | |
|---|---|---|---|
| Cholesterol | 111.21mg | 37% | |
| Sodium | 577.88mg | 24% | |
| Potassium | 495.01mg | 11% | |
| Total Carbs | 10.6g | 4% | |
| Sugars | 1.91g | 8% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 24.64g | 49% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 3.5mg | 20% | |
| Calcium | 44.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 95.3 Kcal (399 kJ) | ||
| Calories from fat | 51.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.73g | 28% | |
|---|---|---|---|
| Cholesterol | 34.69mg | 37% | |
| Sodium | 180.26mg | 24% | |
| Potassium | 154.41mg | 11% | |
| Total Carbs | 3.31g | 4% | |
| Sugars | 0.59g | 8% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 7.69g | 49% | |
| Vitamin C | 1.8mg | 9% | |
| Iron | 1.1mg | 20% | |
| Calcium | 13.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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