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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 10 |
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This fun and zesty snack will be a hit at any party and is a great way to fill out your menu with an easy no brainer recipe. Ingredients:
20 green onions or 20 lightly cooked asparagus |
20 tablespoons cream cheese |
20 slices of your favorite salami |
Directions:
1. Spoon one dollup of softened cream cheese into center of salami slice.
2. Press white end of onion or cut end of asparagus into cream cheese.
3. Fold salami in half over veggie to make a little flag . Serve chilled.
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