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Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 1 |
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Great machine bread recipe. Excellent for sandwiches, toast and nutrition. Yum! Ingredients:
1/2 cup warm water (110 degrees f/45 degrees c) |
1/2 cup warm milk (110 degrees f/45 degrees c) |
1 tablespoon lemon juice |
2 1/2 cups bread flour |
1/2 cup whole wheat flour |
1 1/2 teaspoons salt |
1 tablespoon margarine, softened |
1 tablespoon olive oil |
1 tablespoon white sugar |
2 teaspoons active dry yeast |
Directions:
1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
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