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Rye Crackers
 
recipe image
Prep Time: 0 Minutes
Cook Time: 50 Minutes
Ready In: 50 Minutes
Servings: 25
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Ingredients:
2 c. of rye flour
2 c. of wheat flour
1/2 c. of vegetable oil
1 c. of water (or more)
1 tbsp. of caraway seeds
salt
1/4 tsp. of baking soda
Directions:
1. First you want to mix ingredients together.
2. Now you can roll out thinly on floured surface.
3. Next you need to cut into desired shapes.
4. Finally bake on cookie sheets at 375 degrees approx. 30 minutes.
By RecipeOfHealth.com