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Rum Velvet Coffee
 
recipe image
Prep Time: 3 Minutes
Cook Time: 0 Minutes
Ready In: 3 Minutes
Servings: 1
A coffee drink. Alter alcohol and coffee amounts to suite your own taste.
Ingredients:
1 ounce dark creme de cacao
1 ounce dark rum
1 ounce whipping cream
1 tablespoon instant coffee dissolved in 8-10 oz warm water (sweeten if desired)
1 tablespoon grated semisweet chocolate
Directions:
1. Pour crème de cacao, coffee mixture and rum into a cocktail glass and stir to mix.
2. Slowly pour whipping cream over back of a teaspoon into glass so it floats on top.
3. Sprinkle with grated chocolate to serve.
By RecipeOfHealth.com