Print Recipe
Rum Sauce
 
recipe image
Prep Time: 2 Minutes
Cook Time: 3 Minutes
Ready In: 5 Minutes
Servings: 2
Ingredients:
2 (14-oz.) cans sweetened condensed milk
2 tablespoons dark rum
1 tablespoon vanilla extract
Directions:
1. Pour condensed milk into a small saucepan; heat over medium heat until hot, stirring often. Remove from heat, and stir in rum and vanilla. Serve warm.
By RecipeOfHealth.com