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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Chocolate Gems Ingredients:
2 1/2 cups sifted powdered sugar |
3 tablespoons milk |
2 tablespoons butter or margarine, softened |
2 teaspoons vanilla extract |
1 teaspoon rum extract |
Directions:
1. Combine all ingredients in top of a double boiler, stirring well. Place over boiling water; cook until sugar is dissolved, stirring frequently. Remove from heat; beat until mixture is slightly thickened. Use immediately.
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