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Prep Time: 5 Minutes Cook Time: 50 Minutes |
Ready In: 55 Minutes Servings: 2 |
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Good for a holiday treat or anytime you need just a something a little special. Ingredients:
1 cup nonfat milk |
1/4 cup dry milk |
1/8 teaspoon salt |
1/2 teaspoon vanilla extract |
1/2 teaspoon rum extract |
1 egg |
1 1/2 teaspoons honey |
1 dash cinnamon |
1 dash nutmeg |
Directions:
1. Combines milk, salt vanilla and rum extract in bowl and set aside.
2. Combine egg and honey in separate bowl. Slowly add milk and blend well.
3. Pour mixture into 2 ramekins. Sprinkle with cinnamon and nutmeg.
4. Place cups in pan with 1 inch water.
5. Bake 50 minutes at 325.
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