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Royal Icing
 
recipe image
Prep Time: 25 Minutes
Cook Time: 0 Minutes
Ready In: 25 Minutes
Servings: 1
A recipe for cookie icing.
Ingredients:
3 large egg whites
1/2 teaspoon cream of tartar
1 (16 ounce) package powdered sugar, sifted
paste food coloring
Directions:
1. Combine egg whites and cream of tartar in a large mixing bowl.
2. Beat at medium speed on mixer until frothy.
3. Add half of powdered sugar, mixing well.
4. Add remaining sugar and beat 5-7 minutes at high speed, until mixture is stiff and holds a peak.
5. Color with desired amount of paste food coloring.
6. NOTE: Icing dries very quickly; keep icing covered with a damp cloth when not using.
By RecipeOfHealth.com