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Rosy Red Fruit Compote
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 6
Ingredients:
1 pink grapefruit (segmented)
1 cup watermelon balls
1 cup strawberry, halves
1 cup pitted cherries
sugar
1/4 cup pama pomegranate liqueur
1 tablespoon finely sliced fresh mint
pomegranate seeds (optional)
Directions:
1. Prepare fruit and refrigerate separately up to one day before using.
2. One hour before serving, toss fruit with PAMA, mint and add sugar to taste.
3. Refrigerate until serving.
4. To Serve: Put fruit into parfait or tulip glass and add a sprig of mint.
By RecipeOfHealth.com