Print Recipe
Rosemary-Parsley Hummus
 
recipe image
Prep Time: 8 Minutes
Cook Time: 0 Minutes
Ready In: 8 Minutes
Servings: 1
This delicious snack also doubles as a sandwich spread for grilled chicken, steak, and veggies.
Ingredients:
2 (7-oz.) containers hummus
1 garlic clove, minced
2 tablespoons fresh lime juice
2 teaspoons chopped fresh parsley
1 teaspoon chopped fresh rosemary
1/2 teaspoon cracked black pepper
1 tablespoon extra virgin olive oil
ground red pepper to taste
Directions:
1. Combine first 6 ingredients. Drizzle with olive oil, and sprinkle with red pepper to taste.
By RecipeOfHealth.com