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Romano-Oregano Bread
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
3 cups bread flour
1 cup water
3/4 cup (3 ounces) grated fresh romano cheese
3 tablespoons sugar
1 tablespoon dried oregano
1 1/2 tablespoons olive oil
1 teaspoon salt
1 package dry yeast
Directions:
1. Follow manufacturer's instructions for placing all ingredients into bread pan; select bake cycle, and start bread machine.
By RecipeOfHealth.com