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Prep Time: 5 Minutes Cook Time: 3 Minutes |
Ready In: 8 Minutes Servings: 8 |
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French bread topped with a delicious cheese spread makes for great finger food. Ingredients:
1 cup grated romano cheese |
1 clove garlic, minced |
1 (8 ounce) package cream cheese, softened |
1 (1 pound) loaf french bread |
Directions:
1. Preheat oven to broil. Slice bread into 1/2 inch slices.
2. In a medium-size mixing bowl, combine Romano cheese, garlic, and cream cheese. Spread the cheese mixture onto the sliced French bread.
3. Broil for about 3 minutes, or until the cheese melts.
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