Romaine, radicchio & arugula salad

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 10

Just a nice salad!

Ingredients:

2 tablespoons fresh lemon juice

1 tablespoon balsamic vinegar

2 teaspoons dijon mustard

2 teaspoons anchovy paste

1 clove garlic, pressed

1 teaspoon worcestershire sauce

1/3 cup olive oil

1 head romaine lettuce, in bite sized pieces

1 head radicchio, in bite sized pieces

3 bunches arugula, in bite sized pieces

Directions:

1. Whisk together first six ingredients in medium bowl.
2. Gradually whisk in oil and season generously with fresh ground pepper.
3. Toss greens with dressing.

By RecipeOfHealth.com