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Rollo Pretzels
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 50
A fun and easy candy to make. They won't last long.
Ingredients:
50 small pretzel twists
50 pieces rollo candy
50 pieces whole pecans or walnuts
Directions:
1. Place pretzel pieces on a baking sheet.
2. Top with one Rollo candy.
3. Place in a warm oven (250 degrees) to just let the candy melt on top of the pretzel to hold it in place.
4. Remove from oven and place a nut on top.
5. Let cool and harden.
By RecipeOfHealth.com