Rocky Mountain Rice Salad Recipe

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Rocky Mountain Rice Salad
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Ingredients:

  • 1 (32 oz) package 10-minute success rice, use both bags, cooked to package directions
  • 1/3 cup bacon bits
  • 1 cup mayonnaise

Directions:

  1. Om a large bowl, combine all ingredients.
  2. Chill.
  3. Season with salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.66 Kcal (1414 kJ)
Calories from fat 280.09 Kcal
% Daily Value*
Total Fat 31.12g 48%
Cholesterol 36.94mg 12%
Sodium 566.69mg 24%
Potassium 264.82mg 6%
Total Carbs 8.06g 3%
Sugars 5.99g 24%
Dietary Fiber 2.22g 9%
Protein 6.1g 12%
Vitamin C 9mg 15%
Iron 1.1mg 6%
Calcium 53.6mg 5%
Amount Per 100 g
Calories 249.28 Kcal (1044 kJ)
Calories from fat 206.78 Kcal
% Daily Value*
Total Fat 22.98g 48%
Cholesterol 27.27mg 12%
Sodium 418.36mg 24%
Potassium 195.5mg 6%
Total Carbs 5.95g 3%
Sugars 4.42g 24%
Dietary Fiber 1.64g 9%
Protein 4.51g 12%
Vitamin C 6.7mg 15%
Iron 0.8mg 6%
Calcium 39.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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