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Prep Time: 5 Minutes Cook Time: 175 Minutes |
Ready In: 180 Minutes Servings: 1 |
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Rocco's olive bread is a white, fluffy bread with a hint of garlic. Ooo la la! Ingredients:
8 ounces black olives, drained |
1 1/4 cups water |
1 1/2 tablespoons butter, softened |
1 1/2 tablespoons brown sugar |
3/4 teaspoon garlic salt |
3 1/4 cups bread flour |
2 1/4 teaspoons active dry yeast |
Directions:
1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread Setting; press Start.
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