Roasted Red Pepper Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

1/2 green onion, chopped

1 heaping cup roasted red bell peppers (can be store-bought)

2 tablespoons white wine vinegar (plain or flavored)

1/3 cup parsley or 2 fresh spinach or lettuce leaves

dash cayenne pepper (optional)

1/3 -cup low-fat yogurt or reduced-fat sour cream

Directions:

1. Place all ingredients except yogurt or sour cream into a food processor or blender; puree until smooth. Place the mixture into a microwave-safe dish and heat for 2 minutes on medium-high. Stir and serve over Savory Corn Griddle

By RecipeOfHealth.com