Roasted Garlic Jack Bread (bread Machine) |
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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 100 |
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I wanted to make a roasted garlic bread with cheese and couldn't find a recipe I liked, so I sort of made one up by combining a couple I found on the internet and after tweaking a little it turned out pretty good. Ingredients:
1 1/4 cups warm water |
2 tablespoons light olive oil |
4 cups bread flour |
1 teaspoon dried thyme |
1 1/2 teaspoons salt |
2 teaspoons bread machine yeast |
4 ounces jalapeno jack cheese, grated |
10 -15 roasted garlic cloves |
Directions:
1. Add all ingredients to bread machine in order listed (or as recommended by your machine's manufacturer). Select dough cycle and press start.
2. When complete, turn dough out onto a floured surface and knead a few times, then divide dough in half.
3. Shape each half into a round or oval loaf, put on a greased pan and let rise until about double.
4. Bake at 350°F for about 25-30 minutes until golden brown and sounds hollow when tapped. Cool on wire racks at least 15 minutes before slicing. Great served with a steak dinner or as an appetizer with dipping oil.
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