Roast Duck with Orange Glaze Recipe

Posted by
Rate It!
Roast Duck with Orange Glaze
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350°. Sprinkle inside of duck with caraway seeds; prick skin all over with a fork. In a large skillet, sauté vegetables in oil. Stir in broth, seasonings and stuffing.
  2. Loosely stuff duck with stuffing mixture. Skewer neck opening; tie drumsticks together with kitchen string. Place breast side up on a rack in a large shallow roasting pan.
  3. Bake, uncovered, 2-1/2 to 3-1/4 hours or until a thermometer reads 180° for the duck and 165° for the stuffing. Drain fat from pan as it accumulates. Cover loosely with foil if duck browns too quickly. Cover and let stand 20 minutes before removing stuffing and carving.
  4. Meanwhile, for glaze, combine sugars, cornstarch and salt in a saucepan. Gradually stir in orange juice, peel and hot pepper sauce until blended. Bring to a boil; cook and stir 2 minutes or until thickened. Serve with duck. Yield: 4 servings (4 cups stuffing).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1120.05 Kcal (4689 kJ)
Calories from fat 400.39 Kcal
% Daily Value*
Total Fat 44.49g 68%
Cholesterol 523.79mg 175%
Sodium 948.7mg 40%
Potassium 2138.28mg 45%
Total Carbs 48.39g 16%
Sugars 33.91g 136%
Dietary Fiber 1.63g 7%
Protein 123.76g 248%
Vitamin C 89.8mg 150%
Iron 14.2mg 79%
Calcium 134.4mg 13%
Amount Per 100 g
Calories 130.32 Kcal (546 kJ)
Calories from fat 46.59 Kcal
% Daily Value*
Total Fat 5.18g 68%
Cholesterol 60.94mg 175%
Sodium 110.38mg 40%
Potassium 248.79mg 45%
Total Carbs 5.63g 16%
Sugars 3.94g 136%
Dietary Fiber 0.19g 7%
Protein 14.4g 248%
Vitamin C 10.5mg 150%
Iron 1.7mg 79%
Calcium 15.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 25.8
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top