Print Recipe
Ritz bruschetta
 
recipe image
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ready In: 20 Minutes
Servings: 6
Taste just like the real deal and are super appealing to the eye! Even more important - appealing to the taste buds!! Easy little appetizer crackers. Took them to a picnic and they were a huge hit! Adapted from a recipe found on back of the Ritz cracker box.
Ingredients:
1 cup canned italian-style diced tomatoes, well drained or 1 cup chopped fresh plum tomato
1/2 cup shredded mozzarella cheese
1/4 cup chopped green onions or 1/4 cup sweet onion
minced garlic (to taste)
1 tablespoon italian dressing (reduced fat works well)
fresh herb (chopped basil, oregano and chives, to taste and opt.)
2 tablespoons shredded parmesan cheese
36 ritz crackers (can use reduced fat crackers)
Directions:
1. Preheat oven to 400°F.
2. Mix tomatoes, cheese, onions, garlic, herbs and dressing.
3. Place crackers on baking sheet and spoon approximately 2 teaspoons of the tomato mixture onto each cracker; sprinkle with parmesan cheese.
4. Bake 8 to 10 minutes or until cheese is melted.
5. Serve warm from the oven.
By RecipeOfHealth.com