Risky Whiskey (Sandra Lee)

Prep Time: 3 Minutes

Cook Time: 0 Minutes

Ready In: 3 Minutes

Servings: 2

Ingredients:

3 parts whisky

1/4 part maple syrup

splash sweet vermouth

splash lime juice

dash bitters

ice cubes

Directions:

1. Combine all ingredients in a pitcher filled with ice. Stir and strain into ice filled glasses.