Ridiculously Easy Mexican Beans |
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Prep Time: 1 Minutes Cook Time: 5 Minutes |
Ready In: 6 Minutes Servings: 4 |
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These are so easy it's ridiculous. Ingredients:
1 (455 g) can black beans (or kidney beans or white beans) |
1 (455 g) can rotel, mexican flavoured tomatoes (or plain tinned tomatoes with some mexican seasoning sprinkled in) |
pasta or rice or greens or guacamole or corn chips or cornbread or steamed vegetables |
Directions:
1. Heat beans and tomatoes together.
2. They are ready.
3. Seriously, that's it.
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