Rich Raspberry Trifle Recipe

Posted by
Rate It!
Rich Raspberry Trifle
Add your photo!
Ingredients
11
Count
Nutrition
4561
Calories
Comments Print recipe

Ingredients:

  • 14 single trifle sponge cakes (or equivalent)
  • 1 glass small medium sherry
  • 2 (8 oz) cans raspberries
  • 2 tbsp sugar
  • 1 pint milk

Directions:

  1. Line the trifle bowl with jam.
  2. Place the sponge in the bowl and soak with sherry.
  3. Strain the fruit and reserve juice. Scatter the fruit on top of the sponge. Use a enough boiling water to dissolve jelly crystals and make up to 1 pint with water and strained fruit juice. Cool in fridge until just beginning to set (ie still runny). Pour jelly over raspberries assisting it if necessary, with a knife, to soak through to the sponge cake. Cover and refrigerate while making custard.
  4. Make the custard as follows: beat the egg yolks and mix together with custard powder, sugar and a little milk taken from the 1 pint. Heat the rest of the milk until almost boiling and add the custard mixture, stirring constantly.
  5. Cook for 1 minute and remove from heat. Allow to cool stirring to prevent skin from forming, then pour over trifle. Cover and refrigerate until set. Whip the cream, spread over trifle and decorate as desired with cherries and angelica, ratafia biscuits or chopped nuts.
  6. Good luck! Note!! Email address spam protected - delete the 9 before replying
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4560.65 Kcal (19095 kJ)
Calories from fat 1742.73 Kcal
% Daily Value*
Total Fat 193.64g 298%
Cholesterol 966.84mg 322%
Sodium 3584.48mg 149%
Potassium 1633.46mg 35%
Total Carbs 658.36g 219%
Sugars 455.18g 1821%
Dietary Fiber 26.45g 106%
Protein 89.97g 180%
Vitamin C 19.3mg 32%
Vitamin A 8mg 266%
Iron 32.9mg 183%
Calcium 2114mg 211%
Amount Per 100 g
Calories 114.97 Kcal (481 kJ)
Calories from fat 43.93 Kcal
% Daily Value*
Total Fat 4.88g 298%
Cholesterol 24.37mg 322%
Sodium 90.36mg 149%
Potassium 41.18mg 35%
Total Carbs 16.6g 219%
Sugars 11.47g 1821%
Dietary Fiber 0.67g 106%
Protein 2.27g 180%
Vitamin C 0.5mg 32%
Vitamin A 0.2mg 266%
Iron 0.8mg 183%
Calcium 53.3mg 211%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 106.5
    Points
  • 127
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top