Rich Chocolate Cheesecake |
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Prep Time: 20 Minutes Cook Time: 1 Minutes |
Ready In: 21 Minutes Servings: 20 |
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This rich chocolate cheesecake is perfect for any chocoholic. Ingredients:
500 g cream cheese |
1 cup icing sugar |
1 1/2 cups semi-sweet chocolate chips |
2 cups whipping cream, whipped |
1 graham cracker crust, baked and cooled |
Directions:
1. Melt chocolate chips in a double boiler and leave to cool for anywhere from 10 - 20 minutes.
2. Cut up cream cheese into smaller pieces and beat well to soften in large bowl.
3. Add icing sugar and the slightly cooled chocolate and beat well.
4. In another large bowl beat the whipping cream to stiff peaks.
5. Fold the cream into the chocolate mixture with a large spoon.
6. Transfer the mixture into the graham cracker crust.
7. Decorate with additional chocolate chips or chocolate shavings.
8. Chill in the fridge for 1 1/2 - 2 hours.
9. Enjoy!
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