Rice Seasoning Mix Recipe

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Rice Seasoning Mix
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Ingredients
9
Count
Nutrition
96
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Mix all together well.
  2. Store in airtight container (I use a pint canning jar).
  3. When ready to make rice, combine 1 cup rice, 2 cups water, and 3 T seasoning.
  4. Bring water to a boil.
  5. Add rice and seasoning.
  6. Reduce to simmer, cover, and cook for 18 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.5 Kcal (400 kJ)
Calories from fat 65.78 Kcal
% Daily Value*
Total Fat 7.31g 11%
Cholesterol 0.98mg 0%
Sodium 1638.45mg 68%
Potassium 147.47mg 3%
Total Carbs 5g 2%
Sugars 2.02g 8%
Dietary Fiber 1.62g 6%
Protein 4.1g 8%
Vitamin C 2.1mg 4%
Iron 0.7mg 4%
Calcium 55mg 6%
Amount Per 100 g
Calories 440.58 Kcal (1845 kJ)
Calories from fat 303.48 Kcal
% Daily Value*
Total Fat 33.72g 11%
Cholesterol 4.51mg 0%
Sodium 7558.76mg 68%
Potassium 680.36mg 3%
Total Carbs 23.08g 2%
Sugars 9.31g 8%
Dietary Fiber 7.49g 6%
Protein 18.92g 8%
Vitamin C 9.7mg 4%
Iron 3.3mg 4%
Calcium 253.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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