Rice Krispies Sausage Casserole |
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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 2 |
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I got this recipe from a friend also. I love it because it makes two casseroles. It freezes well or you can give one to a friend. The rice krispies were a pleasant surprise. Ingredients:
1 small onion, chopped |
1 lb hot sausage, browned |
1 lb mild sausage, browned |
2 cups cooked rice (or more) |
5 cups rice krispies |
2 (10 ounce) cans cream of celery soup |
1/4 cup milk |
2 (8 ounce) packages sharp cheddar cheese, grated |
4 eggs, beaten |
Directions:
1. Brown sausage and onion together; drain.
2. Mix sausage mixture with rice.
3. Layer with Rice Krispies and cheese, dividing between 2 (2 qt.) casserole dishes.
4. Mix together eggs, milk and soup and spoon over tops of csseroles.
5. Bake at 350 degrees for 40 minutes.
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