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Rice Custard
 
recipe image
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Ready In: 65 Minutes
Servings: 8
Another interesting recipe from '365 quick, easy and inexpensive dinner menus'. Sounds like its worth the work!
Ingredients:
5 eggs, beaten
1 cup sugar
4 cups skim milk
2 teaspoons vanilla
3 cups cooked rice
1/2 teaspoon ground cinnamon
Directions:
1. Scald milk, then remove from heat.
2. Combine eggs abd sugar in seperate bowl.
3. Stir in scalded milk, vanilla and cinnamon.
4. Add rice and stir well.
5. Pour into 2 quart bking dish and set dish in a pan of hot water that is 1 inch deep.
6. Bake at 350F for 45-50 minutes.
By RecipeOfHealth.com