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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Sakkarai or Sweet Pongal is a rice based popular dish . Ingredients:
1 c milk plus 3 1/2 c water |
1 c raw rice |
1/3 c split green bean ( mung dal ) , roasted in 1/2 tbsp butter ( optional ) |
1 c jaggery in 1/4 c water boiled until thread consistency . |
1 tbsp nuts and raisins roasted in 1 tbsp butter |
2 cardamom , crushed |
Directions:
1. Boil the milk mixed with water .
2. Add the rice and dhal to it .
3. Simmer for 10 mins .
4. Add the nuts , raisins and cardamoms .
5. Once fully cooked and sticky , mix the syrup in .
6. Serve piping HOT .
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