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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is healthier and cheaper than the stuff in the box at the store. Ingredients:
1/2 c raw vermicelli or spaghetti, broken into pieces |
3/4 c raw rice |
4 1/2 oz chicken broth |
2 tb margarine |
desired spices |
saute spaghetti and rice in margarine, stirring constantly, until lightly browned. |
add spices and broth. |
bring to a boil. |
cover, reduce to low, and simmer 15 minutes |
Directions:
1. Saute spaghetti and rice in margarine, stirring constantly, until lightly browned.
2. Add spices and broth.
3. Bring to a boil.
4. Cover, reduce to low, and simmer 15 minutes.
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