Reuben Dip Recipe

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Reuben Dip
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Ingredients:

Directions:

  1. Combine and heat all ingredients, except for milk, in a small saucepan over low heat until hot.
  2. Thin with milk if necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.11 Kcal (214 kJ)
Calories from fat 28.53 Kcal
% Daily Value*
Total Fat 3.17g 5%
Cholesterol 12.99mg 4%
Sodium 231.12mg 10%
Potassium 27.03mg 1%
Total Carbs 1.36g 0%
Sugars 0.29g 1%
Protein 3.99g 8%
Vitamin C 2.7mg 4%
Iron 0.2mg 1%
Calcium 54.1mg 5%
Amount Per 100 g
Calories 119.28 Kcal (499 kJ)
Calories from fat 66.58 Kcal
% Daily Value*
Total Fat 7.4g 5%
Cholesterol 30.32mg 4%
Sodium 539.35mg 10%
Potassium 63.08mg 1%
Total Carbs 3.18g 0%
Sugars 0.67g 1%
Protein 9.31g 8%
Vitamin C 6.3mg 4%
Iron 0.4mg 1%
Calcium 126.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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