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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Super easy and fast. recommends this burger for a 4th of July celebration. Ingredients:
1 1/2 lbs ground beef |
6 slices swiss cheese |
1 (8 ounce) can sauerkraut, heated and drained |
1/3 cup thousand island dressing |
Directions:
1. Shape ground beef into 6 patties. Grill or broil until done to your likeness.
2. Top each burger with sauerkraut followed by a slice of cheese.
3. Serve on rye bread slathered in Thousand Island dressing.
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