Restaurant Style Salsa

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

28 ounce(s) can diced tomatoes

4 tablespoon(s) bottled jalapeno chilies minced

1 tablespoon(s) juice from bottled jalapenos

1 teaspoon(s) garlic powder

1/2 teaspoon(s) kosher salt

1/4 teaspoon(s) pepper

2 tablespoon(s) cilantro

1/4 cup(s) red onion minced

Directions:

1. empty as much juice as possible from the dice tomatoes, combine all in a blender until smooth