Restaurant Style Ranch Dressing |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I have never been satisfied with store bought or ranch dressing recipes. This one is thick, fresh tasting and doesn't have that mayonnaise flavor. Tastes very similar to that dressing from that famed aussie steak restaurant if you add paprika and cayenne to it. This is my own recipe and I had a party and served it with fresh veggies and it got rave reviews. Hope you like it. Ingredients:
2/3 cup sour cream (add more for thicker dressing or dip) |
2/3 cup mayonnaise |
2/3 cup buttermilk |
1 teaspoon buttermilk ranch salad dressing mix |
1/2 teaspoon garlic powder |
1/2 teaspoon onion powder |
1 teaspoon dried parsley flakes |
1/4 teaspoon salt |
1/8 teaspoon black pepper |
1/4 teaspoon paprika (optional) |
cayenne (optional) |
season salt (optional) |
Directions:
1. Mix all ingredients well and chill for about an hour (I used a food processor to mix).
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