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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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This sandwich is so good. So easy to prepare! Ingredients:
1 onion roll |
4 slices italian style roast beef, from the deli counter (thin slices) |
2 slices provolone cheese or 2 slices mozzarella cheese (thin slices) |
1/4 sliced sweet onion (thin slices) |
1/4 slice red bell pepper (thin strips) |
1 1/2 tablespoons olive oil, for sauteing onion and pepper |
Directions:
1. Lightly saute the onion and red pepper until transparent.
2. Can add salt if desired.
3. On onion roll place beef and cheese in this order: 2 slices roast beef, 1 slice cheese, 2 slices roast beef, 1 slice cheese.
4. Add onions and peppers on top of cheese.
5. Wrap in plastic wrap.
6. Microwave for about 15-20 seconds or until cheese melts.
7. Note: Can drizzle on a little bit of olive oil on onion roll before assembling, if desired.
8. ENJOY!
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