Remoulade Sauce

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 1

Ingredients:

4 cups mayonnaise

1/2 cup creole mustard

1 1/2 tablespoons paprika

2 tablespoons fresh lemon juice

1 1/2 teaspoons ground red pepper

4 large garlic cloves, pressed

1/4 cup chopped fresh parsley

Directions:

1. Whisk together all ingredients until blended. Cover and chill until ready to serve.