Remoulade Dressing

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Mayonnaise and Creole mustard form the base for this basic remoulade dressing.

Ingredients:

1 cup mayonnaise

1/3 cup milk

1/4 cup sliced green onions

2 tablespoons creole mustard

2 teaspoons lemon zest

2 teaspoons lemon juice

1/2 teaspoon ground red pepper

Directions:

1. Whisk together all ingredients. Cover and chill 30 minutes before serving. Store in an airtight container in refrigerator up to 3 days.