Refreshing Watermelon Frozen Slushy |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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It's not a shake and it's not a smoothy. It's got an amazing taste, and it's my latest addiction! Ingredients:
1/2 cup sugar |
1/2 cup water |
3 cups cubed watermelon (without seeds) or 3 cups other melon |
1 1/2 cups ice cubes |
1/2 lemon, juice of, plus grated rind |
1 cup cooled strong-brewed tea, from a cherry or almond tea bag (you can try other flavors, too) |
Directions:
1. Heat the sugar and water, stirring constantly, until the sugar melts.
2. Set aside to cool.
3. Put all the remaining ingredients, including the dissolved sugar syrup, in a blender and blend just long enough to achieve that icy-mush quality.
4. Serve immediately, in tall frosty glasses.
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