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Red Velvet Souffles with Whipped Sour Cream Recipe

Red Velvet Souffles with Whipped Sour Cream Recipe

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Red Velvet Souffles with Whipped Sour Cream

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Ingredients

Count

Nutrition

994

Calories

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Ingredients:

Serving

1 tbsp butter
3 tbsp granulated sugar
1 (4-oz.) bittersweet chocolate baking bar, chopped
5 large eggs, separated
1/3 cup granulated sugar
3 tbsp milk
1 tbsp red liquid food coloring
1 tsp vanilla extract
pinch of salt
2 tbsp granulated sugar
powdered sugar
whipped sour cream

Directions:

Preheat oven to 350°. Grease bottom and sides of 6 (8-oz.) ramekins with butter. Lightly coat with 3 Tbsp. sugar, shaking out excess. Place on a baking sheet.
Microwave chocolate in a large microwave-safe bowl at HIGH 1 minute to 1 minute and 15 seconds or until melted, stirring at 30-second intervals. Stir in 4 egg yolks, 1/3 cup sugar, and next 3 ingredients. (Discard remaining egg yolk.)
Beat 5 egg whites and salt at high speed with a heavy-duty electric stand mixer until foamy. Gradually add 2 Tbsp. sugar, beating until stiff peaks form. Fold egg white mixture into chocolate mixture, one-third at a time. Spoon into prepared ramekins. Run tip of thumb around edges of ramekins, wiping clean and creating a shallow indentation around edges of mixture. (This will help the soufflés rise.)
Bake at 350° for 20 to 24 minutes or until soufflés rise and are set. (A long wooden pick inserted in centers will have a few moist crumbs.) Dust with powdered sugar; serve immediately with Whipped Sour Cream.
Note: We tested with Ghirardelli 60% Cacao Bittersweet Chocolate Baking Bar. Soufflés can be assembled through Step 3, and frozen up to 1 week. Bake frozen soufflés as directed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	993.79 Kcal (4161 kJ)
Calories from fat	333.87 Kcal
		% Daily Value*
Total Fat	37.1g	57%
Cholesterol	961.45mg	320%
Sodium	474.44mg	20%
Potassium	428.95mg	9%
Total Carbs	134.6g	45%
Sugars	132.27g	529%
Dietary Fiber	0.56g	2%
Protein	34.13g	68%
Vitamin A	0.1mg	5%
Iron	5mg	28%
Calcium	202mg	20%

Amount Per 100 g
Calories	210.54 Kcal (881 kJ)
Calories from fat	70.73 Kcal
		% Daily Value*
Total Fat	7.86g	57%
Cholesterol	203.69mg	320%
Sodium	100.51mg	20%
Potassium	90.88mg	9%
Total Carbs	28.52g	45%
Sugars	28.02g	529%
Dietary Fiber	0.12g	2%
Protein	7.23g	68%
Iron	1.1mg	28%
Calcium	42.8mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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