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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 15 |
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Savoury dip - low in everything! Ingredients:
1 (7 ounce) jar roasted red peppers, rinsed and drained |
1/2 cup fat-free cream cheese |
2 scallions, coarsely chopped |
1 clove garlic, coarsely chopped |
1 tablespoon lemon juice |
Directions:
1. Place the peppers, cream cheese, scallions, garlic and lemon juice in a blender or food processor.
2. Process until the mixture is thoroughly pureed.
3. Pour the mixture into a bowl and chill until needed.
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