Red Pepper Corn Bread (Abm)

Prep Time: 5 Minutes

Cook Time: 60 Minutes

Ready In: 65 Minutes

Servings: 10

The Bread Machine Cookbook makes a 1 1/2 pound loaf

Ingredients:

1 1/3 cups milk

1/3 cup olive oil

1 1/2 eggs

1 1/3 teaspoons pepper

1 tablespoon sugar

1 1/3 teaspoons salt

1 1/3 cups cornmeal

2 2/3 cups bread flour

2 1/2 teaspoons yeast

1 1/3 cups red bell peppers, chopped

Directions:

1. Bake according to manufacturer’s instructions, adding the bell pepper during the add-ins cycle or 5 minutes before the final kneading is finished.