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Prep Time: 0 Minutes Cook Time: 27 Minutes |
Ready In: 27 Minutes Servings: 1216 |
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A really moist layer cake with a nice mocha flavor. Perfect for an adult birthday cake. The frosting thins out with extra coffee to a beautiful shiny glaze. Ingredients:
2 cups all-purpose flour |
1 cup real mayonnaise |
1 cup granulated sugar |
1 cup cold water (or cold coffee for mocha-flavor cake) |
1/3 cup cocoa powder |
2 teaspoons baking soda |
1/2 teaspoon salt |
Directions:
1. Preheat oven to 350 degrees F.
2. Combine all cake ingredients in bowl and whisk until very smooth. Pour into 2 greased and floured 8-inch round pans. Bake for 25 to 30 minutes, until wooden pick inserted in center comes out clean. Let cool 5 minutes in pan, then turn out and cool completely on wire racks. Fill and frost top and sides with Devil's Food Fudge Frosting.
3. Devil's Food Fudge Frosting
4. 3 cups confectioners' sugar
5. 1/2 cup cocoa powder
6. 1/2 cup (1 stick) butter or margarine, softened
7. 3 tablespoons water or cold coffee
8. 1 teaspoon vanilla extract
9. Combine all ingredients in bowl and beat until smooth and creamy.
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