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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 12 |
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I have been making this for about 15 years every Thanksgiving. My family says it is not Thanksgiving unless we have them. Real simple to make. Ingredients:
4 lbs apples |
1 cup water |
2 cups sugar |
1/3 cup red cinnamon candies |
3 -5 drops red food coloring |
Directions:
1. Make syrup, with the water, sugar, cinnamon candies and red food coloring.
2. Pare and core apples (Rome works for me, but can use whatever you prefer).
3. Slice into 1/2 inch rings.
4. Cook apple rings covered in syrup until tender.
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