Red Cabbage Salad With Poppy Seed Dressing |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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From a food blog online. Most any salad dressing with poppy seeds definitely gets my attention-this one sure did. Ingredients:
1 head red cabbage |
3 green onions, thinly sliced |
1 small carrot, peeled and grated (i added this to pump in more color) |
2 -3 slices bacon, crisply cooked, crumbled |
cracked black pepper, to taste |
1 tablespoon dijon mustard |
2 tablespoons poppy seeds |
1/4 cup unbleached white sugar (reduced from 1/2 cup) |
1/4 cup safflower oil (reduced from 1/2 cup) |
1/2 cup apple cider vinegar |
1/2 teaspoon salt |
Directions:
1. Whisk poppy seed dressing ingredients together in a glass bowl.
2. In large salad bowl, combine salad ingredients with the dressing and mix well.
3. Cover and chill at least 3 hours.
4. Before serving, season with fresh cracked black pepper.
5. Servings are estimated.
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