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Red Cabbage Salad in a Crunch
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 6
This is a perfect warm-weather salad - really fast and easy so you can get out of the kitchen and outside! Try as a quick weeknight side with your favorite grilled meat. I came up with this one night when I needed something to go along with some fresh tilapia fillets. Threw some stuff together that was in the fridge and voila! Red cabbage, in particular, is a great source of phytonutrients and antioxidant polyphenols (protect brain cells). All cabbage tends to be fairly inexpensive and has many health benefits.
Ingredients:
1 head red cabbage
1/4 cup balsamic vinegar
1/4 cup pesto sauce, prepared
salt and pepper, to taste
Directions:
1. Chop cabbage in fine strips.
2. Mix vinegar, pesto, salt and pepper together as your dressing.
3. Toss well and chill until meal time!
By RecipeOfHealth.com