Really Healthy But Good Black Bean Salad |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 10 |
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Bright easy salad spiked with fresh garden vegetables. Served cold or room temp, not a fussy side salad or add cheese and make it a main dish. Ingredients:
1 package dried black beans |
2 cups dried black beans |
1 yellow pepper |
1 red pepper |
2 cups corn kernels |
dressing |
1/4 cup lime juice |
1/2 cup olive oil |
3 minced cloves of garlic |
1 tsp cumin ground |
1 tbsp good chili powder |
salt |
pepper |
1/4 cup minced cilantro |
Directions:
1. Soak black beans overnight
2. Simmer black beans for 2 1/2 hrs in salted water until semi soft
3. Drain beans
4. Make dressing by whisking all dressing ingredients together
5. Salt and pepper to taste
6. Add cilantro and toss
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